Slow Down, Sit and Enjoy

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One of my family’s favorites for a weekend breakfast!  You can choose any topping you’d like, even honey or powered sugar.  We like a maple syrup fruit sauce.  Here is the basic recipe for you to try with some friends or kiddos nearby.

Oven Pancake

INGREDIENTS
– 3 eggs
– 3/4 cup milk (whatever kind you have on hand, I use 2%)
– 3/4 cup all-purpose flour
– 1/2 teaspoon vanilla extract
– 1/8 teaspoon ground cinnamon
– 1 Tbsp butter

DIRECTIONS
1) Preheat oven to 400. Place cast iron skillet or shallow baking dish in oven (9-10″).

2) In blender, or by hand, blend eggs, milk, flour, vanilla and cinnamon until smooth (about 5 minutes).

3) Open oven and place butter in pan until sizzling. Pour in batter. Bake about 20 minutes until puffy and golden.

4)  Top with your favorite item: cinnamon sugar, honey, berries, etc

ENJOY!

One thought on “Slow Down, Sit and Enjoy”

  1. I love oven pancakes… so glad you told me about them a few years back! The last one I made had apples and cinnamon baked in and felt a bit more like a huge muffin…. I think this recipe may be different and look forward to trying it out 🙂

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