on making and enjoying soup:
With just the right seasonings, a few simple ingredients can combine to make a delicious soup, requiring little disturbance or attention from the chef. The key is allowing the ingredients to sit together, to merge so that all of the flavors have time to blend in a way that can fully delight your tastebuds. After lining up the content, we can become the witness of a process that essentially comes together on it’s own.
